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Chicken Nanban of Southern Nobeoka

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The chicken nanban, which has been recognized as a tourist heritage in Miyazaki Prefecture, is a local gourmet born in Nobeoka city. First of all, the cooks who learnt to the Western-style shop in the city which was in the 1955-40s were devised. In the birthplace of Nobeoka, there are two strains of a simple chicken that tastes only in sweet and sour, which is typified by “straight Chan”, as well as typical chicken ogura that put tartar sauce on the head of “taste.”

Ogura

Naochan

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